Keto Bacon Cheese Spinach Mug Muffin

A quick and easy keto-friendly breakfast or snack made in a mug. Packed with protein, bacon, cheese, and spinach, its a delicious and satisfying option for low-carb diets.

Ingredients:

• 2 slices bacon, cooked and crumbled
• 1/4 cup shredded cheddar cheese
• 1/4 cup fresh spinach, chopped
• 2 eggs
• 2 tablespoons heavy cream
• Salt and pepper to taste

Instructions:

In a microwave-safe mug, layer the cooked bacon, shredded cheddar cheese, and chopped spinach

In a small bowl, whisk together the eggs, heavy cream, salt, and pepper

Pour the egg mixture over the bacon, cheese, and spinach in the mug

Microwave on high for 1-2 minutes, or until the eggs are set

Carefully remove the mug from the microwave and let it cool for a minute

Enjoy your keto bacon cheese spinach mug muffin