Skillet Beef & Broccoli Ramen

Skillet Beef & Broccoli Ramen is a quick and tasty meal that has tender beef, crisp broccoli, and savory ramen noodles in a tasty sauce. Great for a quick dinner during the week

Ingredients:

• 1 lb beef sirloin, thinly sliced
• 2 packages ramen noodles, seasoning packets discarded
• 4 cups broccoli florets
• 3 cloves garlic, minced
• 1 tablespoon ginger, minced
• 1/4 cup soy sauce
• 2 tablespoons hoisin sauce
• 1 tablespoon sesame oil
• 2 tablespoons olive oil
• 2 green onions, sliced for garnish
• 1 tablespoon sesame seeds for garnish

Instructions:

In a large skillet, heat olive oil over medium-high heat

Add beef slices and cook until browned, about 2-3 minutes per side

Remove from skillet and set aside

In the same skillet, add garlic and ginger

Saut for 1 minute until fragrant

Add broccoli florets to the skillet and cook until slightly tender, about 3-4 minutes

Meanwhile, cook ramen noodles according to package instructions

Drain and set aside

In a small bowl, whisk together soy sauce, hoisin sauce, and sesame oil

Return beef to the skillet with broccoli

Pour the soy sauce mixture over the beef and broccoli

Stir to combine

Add cooked ramen noodles to the skillet and toss everything together until heated through

Garnish with sliced green onions and sesame seeds before serving