Carnitas Smashburger

Indulge in the ultimate fusion of a classic American smashburger with the rich and savory flavors of carnitas. This burger is a mouthwatering delight that will satisfy all your cravings

Ingredients:

• 1 lb ground beef
• 1/2 lb carnitas shredded pork
• 4 slices of cheddar cheese
• 4 hamburger buns
• 1/4 cup mayonnaise
• 1/4 cup ketchup
• 1/4 cup diced onions
• 1/4 cup sliced pickles
• Lettuce leaves
• Salt and pepper to taste
• Butter for toasting buns

Instructions:

Set your grill or griddle on the stove to high heat

Shape the ground beef into 4 burger patties that are all the same size

On both sides, season the patties with salt and pepper

Put the patties on a hot grill or griddle and cook for three minutes on each side, or until they get a nice crust and are done the way you like them

Add a slice of cheddar cheese to each patty and let it melt in the last minute of cooking

Put the hamburger buns in a separate pan and butter them

Toast them until they are golden brown while the patties are cooking

Put the mayonnaise and ketchup in a small bowl and mix them together to make a special sauce for your burger

Spread the sauce on the bottom half of each bun before putting the burgers together

Put a lettuce leaf on top of the sauce, then a burger patty with cheese that has melted on top of that

After that, put a lot of shredded carnitas on top of the burger patty

Cut up some onions and pickles and put them on top of the carnitas

Last, put the top half of the bun on top of the stack

Your Carnitas Smashburger is now ready to be served Enjoy this crazy tasty burger while its still hot