Sweet Potato Burgers with Avocado-Lime Sauce

As an alternative to regular burgers, these Sweet Potato Burgers with Avocado-Lime Sauce are both healthy and tasty. The sweet potato patties are full of good things for you and have a great crispy outside. The avocado-lime sauce is creamy and adds a nice fresh taste.

Ingredients:

• 2 medium sweet potatoes, peeled and grated
• 1 can 15 oz black beans, drained and rinsed
• 1/2 cup breadcrumbs
• 1/4 cup red onion, finely chopped
• 2 cloves garlic, minced
• 1 teaspoon cumin powder
• 1/2 teaspoon chili powder
• Salt and pepper to taste
• 1 avocado, peeled and pitted
• Juice of 1 lime
• 1/4 cup plain Greek yogurt
• 4 whole wheat burger buns
• Lettuce, tomato, and onion slices for garnish

Instructions:

Turn on your oven and heat it up to 375F 190C

Add the breadcrumbs, red onion, minced garlic, cumin powder, chili powder, salt, and pepper to a large bowl

Then add the grated sweet potatoes

Mix everything together well

Take the mixture and shape it into four burger patties

Then, put them on a baking sheet that has been lined with parchment paper

Put the sweet potato burgers in an oven that has already been heated

Bake them for 25 to 30 minutes, flipping them over halfway through, until they are firm and golden brown

Make the avocado-lime sauce while the burgers are in the oven

Put the Greek yogurt, avocado, and lime juice in a blender or food processor and blend them together

Mix until its smooth

To taste, add salt and pepper

Put the whole wheat burger buns in the oven and toast them for a few minutes, until they get a little crispy

Put the burgers together once the sweet potato burgers are done

On the bottom bun, put a lettuce leaf

Then, add a sweet potato burger patty, a spoonful of avocado-lime sauce, tomato slices, and onion slices

Now you can enjoy your Sweet Potato Burgers with Avocado-Lime Sauce Just put the other half of the bun on top

Enjoy the tasty mix of sweet and savory flavors while its still hot