Impress your guests with these adorable Inspiration Pops for dessert. These colorful and flavorful cake pops are ideal for any celebration.
Ingredients:
- 1 box cake mix
- 1/2 cup vegetable oil
- 3 large eggs
- 1 cup water
- 1 cup frosting
- 2 cups candy melts
- Colorful sprinkles
Instructions:
Set the oven temperature to 175C 350F
Use the water, eggs, and oil to prepare the cake mix as directed on the package
In a 9 x 13-inch pan, bake the cake for 25 to 30 minutes, or until a toothpick inserted into the center comes out clean
After allowing the cake to cool fully, crumble it into a big bowl
After adding the frosting, thoroughly mix it into the crumbled cake
Form the mixture into small balls and arrange them on a baking sheet that has been lined
As directed on the package, melt the candy melts
After evenly coating each cake ball with the melted candy melts, return it to the baking sheet
Before the candy coating hardens, top each cake pop with a colorful sprinkle
Before serving, let the cake pops cool and the candy coating solidify
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